Login

Your cart

Your cart is empty

Apple Streusel Pie

Name: Apple Streusel Pie
Cook time: 210 min
Total time: 210 min
Yield: 8 servings
Ingredients: 1 1/4 cup All-purpose flour; 1 Tablespoon Granulated sugar; 3/4 teaspoon Salt; 8 Tablespoon Unsalted butter; 4 Tablespoon Cold water; 3 lb Apples; 6 Tablespoon Packed light brown sugar; 1/4 cup Granulated sugar; 2 Tablespoon Cornstarch; 1 1/2 Tablespoon Bourbon; 1 Tablespoon Vanilla extract; 3/4 teaspoon Ground cinnamon; 1/8 teaspoon Salt; 1/3 cup All-purpose flour; 1/4 cup Packed light brown sugar; 2 teaspoon Ground cinnamon; 1/4 teaspoon Salt; 1/3 cup Roughly chopped pecans; 4 Tablespoon Cold unsalted butter; 2 Tablespoon Cold unsalted butter; Vanilla ice cream; Whipped cream

It has extra streusel, bourbon in the filling, thinly sliced apples, and a buttery homemade pie crust.

Cook

3h 30m

Apple Streusel Pie

It has extra streusel, bourbon in the filling, thinly sliced apples, and a buttery homemade pie crust.

Cook

3h 30m

Ingredients

Method

Turn cooking mode on

Step 1

In a stand mixer with the paddle attachment, add the flour, granulated sugar, salt, and butter cubes. Mix on low until the butter pieces are the size of rice, about 1 min.

For

8

M

I

For the dough:

1 1/4

cup

All-purpose flour

1

Tablespoon

Granulated sugar