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Sheet Pan Mini Meatloaves & Veggies

We’re doing mini meatloaves on a sheet pan with potatoes and green beans so everything cooks together, comes out quickly, and dinner feels way less fussy. The meat stays juicy, the potatoes get golden and melty, and the extra sauce? 100% necessary. It’s cozy, easy, and exactly the kind of dinner your family will get excited about.

Cook

35m

homepage-image

Sheet Pan Mini Meatloaves & Veggies

We’re doing mini meatloaves on a sheet pan with potatoes and green beans so everything cooks together, comes out quickly, and dinner feels way less fussy. The meat stays juicy, the potatoes get golden and melty, and the extra sauce? 100% necessary. It’s cozy, easy, and exactly the kind of dinner your family will get excited about.

Cook

35m

Ingredients

Method

Turn cooking mode on

Step 1

Preheat your oven to 400 degrees and line a large sheet pan with parchment paper.

For

4

M

I

For the Sauce (makes extra for serving):

3/4

cup

Light or dark brown sugar, loosely packed

3/4

cup

Ketchup

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