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Red Wine Pork Pot Roast

This easy pork pot roast made in a dutch oven results in the most tender pork ever!

Cook

3h 30m

Ingredients

Method

Nutrition

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Step 1

Preheat the oven to 325 degrees F.

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For

6

M

I

1

(2 lb)

Boneless pork shoulder, cut into 6 large chunks

Salt

Pepper

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Per Serving

Calories

427kcal

Fat

23g

Carbs

22g

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homepage-image

Red Wine Pork Pot Roast

This easy pork pot roast made in a dutch oven results in the most tender pork ever!

Cook

3h 30m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Preheat the oven to 325 degrees F.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

6

M

I

1

(2 lb)

Boneless pork shoulder, cut into 6 large chunks

Salt

Pepper

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Per Serving

Calories

427kcal

Fat

23g

Carbs

22g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Comments

Cancel