
Cook
3h 30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the oven to 325 degrees F.

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For
6
M
I
1
(2 lb)
Boneless pork shoulder, cut into 6 large chunks
Salt
Pepper

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Per Serving
Calories
427kcal
Fat
23g
Carbs
22g

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Fall,
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Winter,
Meals to Drop Off,
Meals to Impress a Crowd,
Christmas
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Cook
3h 30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the oven to 325 degrees F.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
6
M
I
1
(2 lb)
Boneless pork shoulder, cut into 6 large chunks
Salt
Pepper

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
427kcal
Fat
23g
Carbs
22g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
One Pot,
Dinners,
Freezer Friendly,
Fall,
Pork,
Winter,
Meals to Drop Off,
Meals to Impress a Crowd,
Christmas
Cancel