Bacon Jalapeno Popper Dip

Name: Bacon Jalapeno Popper Dip
Cook time: 55 min
Total time: 55 min
Yield: 20 servings
Ingredients: 1 (12 oz) package Bacon cooked until crispy and crumbled; 2 (8 oz) packages Cream cheese; 1 cup Mayonnaise; 1 (8 oz) package Sharp cheddar cheese; 4 oz Low moisture mozzarella cheese; 4 Green onions; 3 Jalapeños; 1 Poblano pepper; 1 Shallot; 2 teaspoons Garlic powder; 1 teaspoon Paprika; 2 (13 cracker) packets Ritz crackers; 1 cup Grated parmesan cheese; 4 Tablespoons Butter; 1 (15.5 oz) bag Party size bag Frito scoops

A deconstructed jalapeno popper in dip form! With a crispy topping! This is an easy crowd pleasing appetizer!

Cook

55m

Ingredients

Method

Nutrition

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Step 1

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For

For the dip filling:

(12 oz) package

Bacon cooked until crispy and crumbled (save a little to the side for topping!)

(8 oz) packages

Cream cheese, softened

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Per Serving

Calories

287kcal

Fat

26g

Carbs

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Appetizers,

Christmas,

Thanksgiving

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Bacon Jalapeno Popper Dip

A deconstructed jalapeno popper in dip form! With a crispy topping! This is an easy crowd pleasing appetizer!

Cook

55m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

For

For the dip filling:

(12 oz) package

Bacon cooked until crispy and crumbled (save a little to the side for topping!)

(8 oz) packages

Cream cheese, softened

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Per Serving

Calories

287kcal

Fat

26g

Carbs

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits