Blueberry Jam Muffins

Name: Blueberry Jam Muffins
Cook time: 40 min
Total time: 40 min
Yield: 12 servings
Ingredients: 1 cup Fresh blueberries; 1 teaspoon Sugar; 2 1/2 cups All-purpose flour; 1 cup + 2 Tablespoons Sugar; 2 1/2 teaspoon Baking powder; 1 teaspoon Salt; 2 Large eggs; 4 Tablespoons Unsalted butter; 1/4 cup Vegetable oil; 1 cup Milk; 1 1/2 teaspoon Vanilla; 1/2 cup All-purpose flour; 1/3 cup Granulated sugar; 4 Tablespoons butter; 1/2 teaspoon Cinnamon

These are absolutely to die for! Buttery soft, moist, tender, stuffed with blueberry jam and topped with a streusel topping.

Cook

40m

Ingredients

Method

Turn cooking mode on

Step 1

Preheat oven to 425 degrees.

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For

For the blueberry jam:

cup

Fresh blueberries

teaspoon

Sugar

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Blueberry Jam Muffins

These are absolutely to die for! Buttery soft, moist, tender, stuffed with blueberry jam and topped with a streusel topping.

Cook

40m

Ingredients

Method

Turn cooking mode on

Step 1

Preheat oven to 425 degrees.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

For

For the blueberry jam:

cup

Fresh blueberries

teaspoon

Sugar

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Comments

Cancel

More to explore

Belgium Waffles

35 minutes

Whipped Ricotta with Honey

15 minutes

Cauliflower Mash Recipe

25 minutes

Best Turkey Burgers

30 minutes

Salmon Sushi Baked

30 minutes

Loaded Caesar Salad

30 minutes

Baked Blackened Salmon

30 minutes

Italian Pasta Fagioli Recipe

1 hour

Great recipes are on