Oven-Baked Shrimp Boil

Skip the giant pot—this Oven-Baked Shrimp Boil is easier, less messy, and packed with way more flavor! Roasting gives everything that golden, caramelized goodness you just can’t get from boiling, and a rich, buttery seasoning sauce soaks into every bite (goodbye, bland boiled water!). Plus, it all bakes on one pan for minimal cleanup. This is the ultimate summer dinner—big flavors, easy prep, and perfect for feeding a crowd!